Yum Yum Yum, Get In My Tum
Ingredients 1 tbsp coconut oil 1 large onion 1 small red chilli 2 cloves garlic 2 inches fresh ginger 1 tbsp garam masala 1/2 tsp cumin 1/2 tsp ground coriander 1/2 tsp tumeric 1/4 tsp cayenne pepper 2 tsp tomato puree 1 x 400g can …
Ingredients 500g your favourite pasta 750g butternut squash/pumpkin, peeled and cut into large chunks 2 garlic cloves, peeled 1 large onion, quartered 1 cup canned coconut milk 1 tsp dried rosemary 1 veggie stock cube 1/4 tsp ground black pepper Salt, to taste Chilli/basil to …
Ingredients 1 large sweet potato (about 400g) 1/2 butternut squash (about 500g) (you can use pumpkin, potato or extra sweet potato instead) 2 carrots (about 150g) 3 tbsp vegetable oil 2 large white onions 7 green cardamom pods 1.5 tsp poppy seeds 2 cloves 1 …
Ingredients 400g mushrooms Olive oil 1/4 tsp salt 1/4 black pepper 2 red onions 4 garlic cloves 2 fresh red chillies 30g fresh coriander 1 celery stick (I usually add one or two extra sticks to get some extra vitamins 😉 ) 1 red pepper …
I mean who doesn’t like a good chunky slice of toast. This bread is super tasty quite damperish and fantastic with jam or Vegemite. Ingredients 200g white flour 150g wholemeal flour 50g oats 1 teaspoon of salt 1 teaspoon of baking soda 1 tablespoon apple …
Ingredients My vegan version of the classic poor man’s stew. No meat but let’s be honest it’s all about the stout and tatos here. Great with some soda bread. Enjoy! Potatoes Carrots Celery Onion Broccoli Garlic Fresh thyme Can/bottle of beer whatever you fancy but …
In fairness you can make this with whatever filling you want, I’ve done stout based, gravy based and this tomato version all are good and you can add whatever veggies you want, for all you carni’s out there just put in mince instead of lentils. …
Ingredients 1 Large whole cauliflower 2 tablespoons extra virgin olive oil ( or half olive and half sesame oil) Sea salt to taste Miso Glaze 2 tablespoons miso paste 1/3 cup mirin 1 tablespoon maple syrup 1 teaspoon sesame oil I used soy sauce instead …
Simple as you like soup broth served with toast on a cold day for lunch, you can’t beat it! Ingredients Onion Carrot Celery Coriander or other fresh herbs Spring onion Vegeta or other vegie stock Garlic Directions Dice all veggies and garlic. Throw them in …