Chilli con carne
Chilli recipe from Betty and Kevins (Leannes parents!) US friends.
makes a big lot but well worth the effort
Author: Neil
Massaman Curry Paste
Homemade massaman curry paste is mildly spicy, a bit peanutty, and full of Indian and Thai flavors. Use it to make the most flavorful and delicious massaman curry in your own kitchen!
Massaman Curry – Vegan version
Massaman curry is a delicious Thai curry with influences from Indian cuisine. This vegan version is made with vegan beef (see post for alternatives), and is a filling and satisfying meal.
Kumara, eggplant and coconut curry
Ingredients 650 gram (1.25 pounds) finger eggplants olive oil spray 2 tablespoon olive oil 1 large onion (200 g) (chopped finely) 4 centimetre (1.5 inch) piece fresh ginger (20 g) (chopped finely) 1 fresh small red chilli (chopped finely) 2 clove garlic (crushed) 4 cardamom …
Ragù di verdure
Description Italian Vegetable Ragu from Enrico Bianchi The recipe is for four portions. Recipe Notes It is a simple recipe but it is really tasty, I love it. Try it and let me know what you think. Ingredients 1 garlic clove 20g of chopped onions 80g of …
Eggplant Parmigiana – Smoked Mozarella
About Don’t expect that there will be any leftovers when you serve up this juicy vegetarian dish oozing with cheese. The eggplants have a lovely charred taste after being on the barbecue. It is a nice vegetarian option with the combination of eggplant, smoked mozzarella …
Pumpkin pie
Description Fill a sweet shortcrust pastry tart case with lightly spiced squash to make a traditional American treat Source https://www.bbcgoodfood.com/recipes/pumpkin-pie Nutritional Info Calories : 357Fat : 18gSaturated fat : 7gCarbs : 45gSugar : 27gFiber : 2gProtein : 5gSalt : 0.65g Ingredients 750 g 10 oz …